We came here with hearty appetites and left waddling out like happy ducks.
The kitchen has all sorts of food including bread, croissants, meats, veggies, appetizers, sliders, mac n cheese, the famous spaghetti, ravioli, oysters, king crab legs, sushi and fruit.
In the dining room area you will find a cheese station and a dessert station filled with all sorts of goodies such as macarons, cakes, creme brûlée and panna cotta.
You can also order off the menu for items such as french toast, hash browns and poached eggs.
Must try list:
Spaghetti - get a couple servings because this is seriously one of the best pastas I've had. Simple yet refined.
|spaghetti, veggies, fruit, breads, oysters, desserts|
Oysters- need I say more?
Poached egg with polenta- Orgasmically fulfilling. Good lord! I've never had an egg so good, and the polenta balances it perfectly.
|poached egg with polenta|
Desserts: Get them all! Highlights are the creme brûlée, macarons and tapioca pudding in a small glass.
Service is excellent on all levels. Everyone was accommodating, friendly and on point.
Price- not for the faint of heart. $68 per person. It's well worth it for a special treat!
225 N. Canon Drive
Beverly Hills, CA 90210